Raspberry Rose Sparkler
- Muddle Fruit/Herbs And Gladys Product(S) In Serving Glass.
- Add Remaining Ingredients.
- Stir Gently And Garnish.
- 1/4 Oz. Gladys Rose Syrup
- 3/4 Oz. Gladys Raspberry Syrup
- 7 Oz. Club Soda Or Sparkling Water
- 4 Ea. Fresh Raspberries
- Ice
- Yield: 16 Oz.
- Garnish: Raspberries